THE MAILLARD

Restaurant | 2017

 We worked with the existing exterior walls, dug down the basement to outfit the basement level with freezers, coolers, dishwashing stations, and offices. Set up the main floor with the common spaces and the Kitchen. This burger restaurant was a fun project, and the burger is one of the best in Chicago, the space gives it some flavor too 😉 This project lasted 7.5 months to complete.